Tea at Trianon Forum
Always be polite. Courtesy is required of you.
Tea with the Queen
Latest topics
» Mary Cassatt
Wed Oct 11, 2017 6:18 am by otto

» Seek advice
Thu Oct 05, 2017 12:37 am by otto

» Do you want a cup of Afternoon tea?
Sun Sep 10, 2017 10:33 pm by otto

» Tea bag vs Loose leaf tea?
Sun Sep 10, 2017 10:27 pm by otto

» Greet teaVS Black tea
Sun Sep 10, 2017 10:22 pm by otto

» Tsar Nicholas I
Thu Aug 03, 2017 11:02 pm by princess garnet

» Emperor Rudolph II
Wed Jul 19, 2017 1:03 pm by princess garnet

»  Tea and Sleep
Fri Apr 28, 2017 4:54 am by janet11

» Faux Pecan Pie
Thu Apr 27, 2017 6:38 am by janet11

Who is online?
In total there are 3 users online :: 0 Registered, 0 Hidden and 3 Guests

None

[ View the whole list ]


Most users ever online was 70 on Mon Jul 27, 2015 8:35 pm
Social bookmarking

Social bookmarking digg  Social bookmarking delicious  Social bookmarking reddit  Social bookmarking stumbleupon  Social bookmarking slashdot  Social bookmarking yahoo  Social bookmarking google  Social bookmarking blogmarks  Social bookmarking live      

Bookmark and share the address of Tea at Trianon Forum on your social bookmarking website

Banner art courtesy of The Graphics Fairy.

Faux Pecan Pie

View previous topic View next topic Go down

Faux Pecan Pie

Post  Elena on Wed Nov 02, 2011 8:37 pm

This sounds like a fabulous recipe; it's from Southern Plate.
http://www.southernplate.com/2011/11/faux-pecan-pie.html
To quote: "This is a fun recipe to feed people. At first glance, it looks like a pecan pie and folks usually don’t take a second glance before digging in for a bite and telling you how good it is."

_________________
Je pardonne à tous mes ennemis le mal qu’ils m’ont fait.
avatar
Elena
Admin

Posts : 1164
Join date : 2011-10-18
Location : East of the Sun, West of the Moon

View user profile http://www.emvidal.com/

Back to top Go down

Thanksgiving pie

Post  Julygirl on Thu Nov 03, 2011 1:23 pm

Coconut and Sweet Potato Pumpkin Pie:

1 15 oz. can sweet potaoes drained and mashed
3/4 cup mashed pumpkin
2/3 cp sugar
3 eggs
3/4 cup coconut milk
1/2 tsp ground ginger
1/2 tsp ground cinnamon
1/4 tsp ground allspice
1/4 tsp salt
1 cup sweetened coconut flakes

Preheat oven to 350. Combine mashed sweet potatoes, pumpkin, sugar, eggs, coconut milk, ginger, cinnamon, allspice and salt. Whisk until smooth. Sprinkle 1/2 cup coconut flakes into the bottom of cooled piecrust. (May use cookie crumb crust as well.) Gently pour pumpkin mixture over coconut. Bake on baking sheet until filling is set, 60 to 65 minutes.
While pie bakes, place remaining 1/2 cup coconut in nonstick skillet and stir over medium heat until lightly
brown, 5 to 7 minutes. Let cool.
When pie is done, immediately sprinkle with cooled toasted coconut and let cool for 1 hour. Then chill at least 3 hours before serving.
avatar
Julygirl

Posts : 50
Join date : 2011-10-23
Location : Somewhere over the rainbow

View user profile

Back to top Go down

Re: Faux Pecan Pie

Post  Aswad01 on Tue Jan 10, 2012 5:55 am

Ingredients
4 eggs
1 1/4 cups sugar
1/2 cup plus 2 tablespoons butter (melted and cooled)
3/4 cup light corn syrup
1 teaspoon vanilla
1 1/2 cups pretzels (crushed)
3 tablespoons butter , melted
2 tablespoons sugar
1 deep dish pie shell , unbaked
Directions:
1.Beat eggs and add sugar, butter, corn syrup and vanilla. Mix well.
2.Pour into unbaked pie shell.
3.Set aside.
4.Pretzels, butter and sugar are ingredients for topping.
5.Place pretzels in a plastic and crush using a rolling pin. DO NOT PULVARIZE.
6.Mix melted butter and sugar in a mixing bowl.
7.Empty crushed pretzels into bowl with butter and sugar and mix well to coat pretzels.
8.Put pretzel mixture on top of pie filling.
9.Bake at 350 degrees for 1 hour.
10.Cool before slicing.
11.NOTE: Buy twisted pretzels rather than straight. (twisted pretzels more closely resemble chopped pecans).
12.Margarine may be used instead of butter but taste will not be as good.

Aswad01

Posts : 2
Join date : 2012-01-10

View user profile

Back to top Go down

Re: Faux Pecan Pie

Post  janet11 on Thu Apr 27, 2017 6:38 am

thank you for posting

janet11

Posts : 47
Join date : 2017-04-17

View user profile

Back to top Go down

Re: Faux Pecan Pie

Post  Sponsored content


Sponsored content


Back to top Go down

View previous topic View next topic Back to top


 
Permissions in this forum:
You cannot reply to topics in this forum